KADAI FIRE STAGE

In the centre of the festival was the fire stage sponsored by Kadai Firebowls. Shropshire Lad, Adam Purnell, hosted the stage in 2019, which is set to be bigger and better for 2020!

Us Brits love barbeque. We only need a glimmer of sunshine before we lug them out of the shed and get them fired up! This is why we  dedicated an entire stage to this fire cooking phenomenon! We will be having a BBQ stage at our 2020 festival, but in the meantime puruse our 2019 line-up to get excited about next year! 

Throughout the weekend the Kadai Fire Stage hosted some top tunes along with some of the best BBQ chefs for your entertainment. We had some brilliant demo's and expert presentations for all of you barbeque afficionados. Kadais are based on traditional cooking bowls used in Rajasthan and are handmade from recycled oil drums. Designed to be used as both barbeques and firebowls, they are availiable in several sizes, from the small Table Kadai right through to bowls well over 1m in diametre. Their impressive range of fireside and barbeque accessories are probably the best in the UK, including grills, tripods, bowls and even a fantastic pizza oven.

Learn more about Kadai

Saturday 29th June 2019

11.30

Stuart Collins - Docket 33

12.30

Robert Gibson - Roots and Wings

1.30

Stuart Phillips - Hundred House Hotel

2.30

Priscilla Queen of the Firepit

3.30

Jack Lewis - Jack Lewis Chocolates

4.30

Trystan Ross - The View at Hencote Vineyard

Sunday 30th June 2019

11.30

James Sherwin - Wild Shropshire

12.30

Morgans Country Butchers & Robert Gibson

1.30

Jack Lewis - Jack Lewis Chocolates

2.30

Liam Tinsley - Mytton and Mermaid

3.30

Marcus Bean - Brompton Cookery School

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